VEGAN... The word on its own can on most occasions turn into a heated debate even amongst friends. The fact of the matter is, the meat industry is not sustainable. For those of you who consider bacon a vegetable, this may not be an easy crackling to swallow. And we as the human population on this planet, have … Continue reading TO MEAT OR TO EAT?
Huachuma - San Pedro, is known for and has a history of medicinal and shamanic use - huachumeros a male shaman or Huachureras a female shaman. (try to pronounce huachureras correctly and really quickly 10 times in a row!) The plant is native to the Andes mountains especially around the regions of Ecuador, Peru and … Continue reading San or Saint…Pedro?
So according to some intelligent people and the internet (surely if it is on the internet it must be true), Companion plants can assist in the growth of other plants by attracting beneficial insects, repelling pests, or providing nutrients, shade, or support. Best of all, they can be part of a biological pest control program. They had me … Continue reading BFF Gardening
I know first hand that starting from scratch will some days leave you feeling absolutely beaten. If its not one bug it is another, to much rain, drought, the moment you want to mow the lawn.."click click".. it has stopped working. Not only that, the dog has chewed the hose nossle, and the donkeys have pushed over the … Continue reading Girly Macgyver
When it comes to Aloe, Agave, Cacti and most Succulents, make no mistake size is not the decider, the little guys can be as tough as the big guys. Here on our farm in the Eastern Cape we have an extensive variety and distinguishing between them without some botanical no how can leave your pink … Continue reading Say ALOE to VERA my CACTI friend so SUCCULENT oozing AGAVE
We have had 7 days of 5 kilo's of blended pineapple of the slow fermentation process, naturally. 10 liters of warm water was included in the fermentation bucket and nothing else. Below are the bubbles from the CO2 being pushed up. On the 7th day, there was fermentation #natural #distil #pineapples #ramblersrest #ploughmanpub A post … Continue reading Fermentation
Quite a dry winter with almost no rain in the last few weeks. A couple extra guests on Ramblers I had to make a decision and focus on sealing and renovating the water reservoir next to the workshop. With an extra two hands this took just over 2 days to complete. The following … Continue reading Water wiser